Loose Leaf Kanna
Kanna, scientifically known as Sceletium tortuosum, is a succulent plant that is native to South Africa. It has a long history of traditional use in the region, for its medicinal and mood-enhancing properties.
You can use 1-3 grams sublingually by packing it in the lip
Or you can brew 2-7grams or 1-2 tablespoons in a open tea bag / French press / bombilla / & or in some other vessel such a ball steeper
We would recommend to brew for 15-30 minutes
At a medium to hot, slightly under boiling temperature for the water
You can add a sweetener for taste and or
You can let the tea cool off and mix it into other drinks as well such as orange juice or lemonade for a more enjoyable drink
It does not have a bad flavor it is reminiscent of a black tea
People do also smoke the leaf at times as well
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
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When to avoid Kanna? Precautions?
Yes, it's recommended to avoid Kanna when taking other SSRI's as there may be an adverse interaction between these.
Otherwise Kanna is considered a safe herbal supplement.
As with any new herbal supplement it's recommended to consult your physician first.
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.