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Healing Herbals
Bhodis Bubbles – Kanna and Herbal Infused Drink
Bhodis Bubbles – Kanna and Herbal Infused Drink
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Bhodis Bubbles – Boost Your Senses with Every Sip
Refresh. Recharge. Reawaken. Sipping pure bliss—where effervescent bubbles burst with vibrant flavors, each drop nourishes your mind and body. Bhodis Bubbles, it's a sensory experience designed to invigorate your spirit and refresh your perspective. Crafted with a powerful blend of adaptogens, nootropics, and natural botanicals, this sparkling elixir is your go-to companion for clarity, relaxation, and balanced energy.
Why Choose Bhodis Bubbles?
They are a holistic wellness solution to support cognitive function, relaxation, and vitality. Infused with premium, research-backed ingredients like Zembrin®, Magnesium L-Threonate, Lion's Mane Mushroom, Tulsi Holy Basil, Damiana, and Gotu Kola, each sip offers a moment of mindfulness, focus, and calm.
Available Flavors
Mango Metta – A Taste of Pure Sunshine
Let the luscious sweetness of ripe mangoes transport you to a tropical paradise. Infused with a meticulously balanced blend of botanicals, Mango Metta brings together refreshing fruitiness with cognitive and mood-enhancing ingredients, making it the perfect drink to uplift your day.
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15 Calories per Serving
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2g Carbs, 1g Natural Sugar
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Sweetened with Monk Fruit & 4% Natural Juice
Blueberry Bliss – A Burst of Antioxidant-Rich Goodness
Indulge in the juicy, earthy sweetness of blueberries, harmonized with effervescent bubbles and functional botanicals. Blueberry Bliss delivers a refreshing sip that supports mental clarity and relaxation while delighting your taste buds.
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10 Calories per Serving
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2g Carbs, 1g Natural Sugar
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Sweetened with Monk Fruit & 5% Natural Juice
Key Features & Benefits
✔ Mind & Mood Support – Zembrin® (Sceletium tortuosum) promotes relaxation, enhances mood, and helps reduce stress.
✔ Cognitive Clarity – Lion’s Mane Mushroom & Magnesium L-Threonate support brain health, focus, and mental sharpness.
✔ Adaptogenic Power – Tulsi (Holy Basil), Gotu Kola, and Damiana work together to help your body adapt to stress and maintain equilibrium.
✔ Low-Calorie & Naturally Sweetened – No artificial sugars, just the perfect touch of monk fruit and natural juices.
✔ Shelf-Stable & Convenient – Take Bhodis Bubbles anywhere for an instant boost of refreshment and wellness.
How to Enjoy
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Chilled & Refreshing: Enjoy straight from the can for a crisp, revitalizing experience.
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Mocktail Mixer: Blend with fresh fruit or herbs for an alcohol-free wellness cocktail.
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Midday Pick-Me-Up: Replace sugary sodas or energy drinks with a clean, functional alternative.
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Pre- or Post-Yoga: Pair with mindfulness practices for enhanced relaxation and focus.
Ingredients You Can Trust
Made in the USA with high-quality, science-backed ingredients:
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Carbonated Filtered Water
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Real Mango/Blueberry Juice Concentrate
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Natural Mango/Blueberry Flavor
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Magnesium L-Threonate (Magtein®)
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Lemon Juice Concentrate
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Malic Acid
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RealLionsmane™ Lion’s Mane Mushroom Extract 8:1
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Damiana Extract
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Gotu Kola Extract
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Holy Basil Extract
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Pink Himalayan Salt
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Monk Fruit Extract
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Potassium Sorbate
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Zembrin® (Sceletium tortuosum Aerial Parts Extract)
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Kanna & Quality
Healing Herbals commitment extends through sustainable and ethical
sourcing of Sceletium tortuosum. We ensure that our plant material is
organically grown, without the use of synthetic chemicals, and sourced
either from well-managed farms or sustainably maintained wild ecosystems
on private lands.
In alignment with our ethical practices our
main suppliers participate in fair sharing agreements with the
indigenous San and Khoikhoi communities including the South African San
Council. These are the traditional knowledge holders of Sceletium.
Additionally our suppliers are authorized by the Western Province
Department of Cape Nature to distribute and export Sceletium globally
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History of Kanna
This revered herb, indigenous to South Africa, has played a
significant role in the lives of the local people, particularly the
Khoikhoi and the San tribes, since prehistoric times. These tribes,
initially hunter-gatherers, used Kanna for various purposes including
relief from thirst and hunger, to combat fatigue, and for social and
spiritual purposes. They had a profound connection with the plant,
associating it with the sacred eland antelope and referring to it by the
same name: 'kanna'.
The first isolation of an alkaloid from Sceletium tortuosum was in 1898 by
Meiring, who called it mesembrine. This discovery led to a deeper
understanding of the plant's chemical composition, though its exact
composition remains elusive.
Kanna's long-standing history
reflects its significance in South African culture and its evolving role
in global herbal medicine and recreational use. From its traditional
roots to modern applications, Kanna has remained a plant of great
interest and value.