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Healing Herbals

Fermented Kanna Extract Resin (Channa Budder) (KannaHash)

Fermented Kanna Extract Resin (Channa Budder) (KannaHash)

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Fermented Kanna Extract | Healing Herbals

Product Description

Crafted in small batches from carefully aged roots and tops (1–4 years), this fermented Kanna Extract (Sceletium tortuosum) features unique genetics and a meticulous preparation process. The extract undergoes extended fermentation, a 7X oil separation, and a concentrated 22:1 extraction ratio resulting in a rich profile with elevated mesembrenone content.

This formulation offers a bold, full-bodied flavor that reflects its complex preparation, making it ideal for those seeking a premium herbal extract.

History

Kanna (Sceletium tortuosum) has a long history of traditional use in Southern Africa, where it was valued as a botanical preparation with distinctive alkaloid profiles. Over time, various methods of fermentation and extraction were developed to enhance its unique character.

Usage / Directions

Start with a serving of 25 mg and adjust as needed, not exceeding 50 mg per use. Individual tolerance may vary.

FDA Disclaimer

This product is not intended to diagnose, treat, cure, or prevent any disease. Statements regarding this product have not been evaluated by the Food and Drug Administration (FDA). For adults only. Use responsibly.

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Customer Reviews

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M
Mark R
Great Kanna!

This is a nice high-mesembrenone resin extract, best used late afternoon/early evening since it is very relaxing. I like to mix it with a small amount of a higher mesembrine extract or herb to balance it out sometimes. It is nice on its own as well, will plan to keep it around in the rotation.

Kanna & Quality

Healing Herbals commitment extends through sustainable and ethical
sourcing of Sceletium tortuosum. We ensure that our plant material is
organically grown, without the use of synthetic chemicals, and sourced
either from well-managed farms or sustainably maintained wild ecosystems
on private lands.

In alignment with our ethical practices our
main suppliers participate in fair sharing agreements with the
indigenous San and Khoikhoi communities including the South African San
Council. These are the traditional knowledge holders of Sceletium.
Additionally our suppliers are authorized by the Western Province
Department of Cape Nature to distribute and export Sceletium globally

History of Kanna

This revered herb, indigenous to South Africa, has played a
significant role in the lives of the local people, particularly the
Khoikhoi and the San tribes, since prehistoric times. These tribes,
initially hunter-gatherers, used Kanna for various purposes including
relief from thirst and hunger, to combat fatigue, and for social and
spiritual purposes. They had a profound connection with the plant,
associating it with the sacred eland antelope and referring to it by the
same name: 'kanna'​​.

The first isolation of an alkaloid from Sceletium tortuosum was in 1898 by
Meiring, who called it mesembrine. This discovery led to a deeper
understanding of the plant's chemical composition, though its exact
composition remains elusive​​.

Kanna's long-standing history
reflects its significance in South African culture and its evolving role
in global herbal medicine and recreational use. From its traditional
roots to modern applications, Kanna has remained a plant of great
interest and value.