Healing Herbals
Cordycep Extract Powder
Cordycep Extract Powder
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Cordyceps
Cordyceps is a traditionally native Asian herb that has been revered over the centuries of traditional herb usage. Healing Herbals pays tribute to that tradition while guaranteeing quality by selective sourcing and third-party testing.
Main Features
- Antioxidant Characteristics – Comprising natural antioxidant properties, Cordyceps will keep the body steady regardless of day-to-day stress.
- Tradition Comes Alive – Part of longevity lore for centuries, Cordyceps is usually imbibed alone or with complementary botanicals like Reishi, Ginseng, or Schisandra.
- Quality Tested – Thoroughly tested with third-party lab testing for consistency and purity.
FDA Disclaimer
These two statements haven't been approved by the Food and Drug Administration. This product does not diagnose, prevent, treat, nor cure any disease.
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Kanna & Quality
Healing Herbals commitment extends through sustainable and ethical
sourcing of Sceletium tortuosum. We ensure that our plant material is
organically grown, without the use of synthetic chemicals, and sourced
either from well-managed farms or sustainably maintained wild ecosystems
on private lands.
In alignment with our ethical practices our
main suppliers participate in fair sharing agreements with the
indigenous San and Khoikhoi communities including the South African San
Council. These are the traditional knowledge holders of Sceletium.
Additionally our suppliers are authorized by the Western Province
Department of Cape Nature to distribute and export Sceletium globally
History of Kanna
This revered herb, indigenous to South Africa, has played a
significant role in the lives of the local people, particularly the
Khoikhoi and the San tribes, since prehistoric times. These tribes,
initially hunter-gatherers, used Kanna for various purposes including
relief from thirst and hunger, to combat fatigue, and for social and
spiritual purposes. They had a profound connection with the plant,
associating it with the sacred eland antelope and referring to it by the
same name: 'kanna'.
The first isolation of an alkaloid from Sceletium tortuosum was in 1898 by
Meiring, who called it mesembrine. This discovery led to a deeper
understanding of the plant's chemical composition, though its exact
composition remains elusive.
Kanna's long-standing history
reflects its significance in South African culture and its evolving role
in global herbal medicine and recreational use. From its traditional
roots to modern applications, Kanna has remained a plant of great
interest and value.