
Healing Herbals
Jamiacan Dogwood Extract
Jamiacan Dogwood Extract
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Jamaican Dogwood Extract – Wildcrafted
Product Bio:
Our Jamaican Dogwood Extract is crafted from wildcrafted Jamaican dogwood bark and extracted using a traditional alcohol-based method. Known scientifically as Piscidia piscipula, Jamaican dogwood has a long history of use in herbal traditions for its naturally calming properties.
This is a full-spectrum tincture made without fillers, additives, or synthetic ingredients. Just pure herbal extraction in every drop.
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How to Use Jamaican Dogwood Extract:
• Add desired number of extract to water, tea, or juice
• Start with low doses and adjust based on personal needs
• Commonly used in evening or bedtime herbal routines
• Often combined with herbs like valerian, passionflower, or skullcap
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Frequently Asked Questions:
What is Jamaican Dogwood?
Jamaican dogwood is a tropical flowering tree native to the Caribbean and parts of Central America. The bark of the tree is traditionally used in herbal medicine for its naturally calming qualities.
What does the extract taste like?
It has a strong earthy and bitter flavor, which is why many users mix it with tea, juice, or honey to improve the taste.
Is this a pure extract?
Yes, our Jamaican Dogwood Extract is made from wildcrafted bark and pure alcohol—no additives, preservatives, or synthetic ingredients.
Is this organic?
While not certified organic, it is wildcrafted and harvested without the use of pesticides or chemicals.
What is it commonly used for?
Jamaican dogwood is traditionally used in formulas that support calm and relaxation, especially before sleep. It is commonly paired with other relaxing herbs.
Is this extract psychoactive?
No, Jamaican dogwood
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Kanna & Quality
Healing Herbals commitment extends through sustainable and ethical
sourcing of Sceletium tortuosum. We ensure that our plant material is
organically grown, without the use of synthetic chemicals, and sourced
either from well-managed farms or sustainably maintained wild ecosystems
on private lands.
In alignment with our ethical practices our
main suppliers participate in fair sharing agreements with the
indigenous San and Khoikhoi communities including the South African San
Council. These are the traditional knowledge holders of Sceletium.
Additionally our suppliers are authorized by the Western Province
Department of Cape Nature to distribute and export Sceletium globally

History of Kanna
This revered herb, indigenous to South Africa, has played a
significant role in the lives of the local people, particularly the
Khoikhoi and the San tribes, since prehistoric times. These tribes,
initially hunter-gatherers, used Kanna for various purposes including
relief from thirst and hunger, to combat fatigue, and for social and
spiritual purposes. They had a profound connection with the plant,
associating it with the sacred eland antelope and referring to it by the
same name: 'kanna'.
The first isolation of an alkaloid from Sceletium tortuosum was in 1898 by
Meiring, who called it mesembrine. This discovery led to a deeper
understanding of the plant's chemical composition, though its exact
composition remains elusive.
Kanna's long-standing history
reflects its significance in South African culture and its evolving role
in global herbal medicine and recreational use. From its traditional
roots to modern applications, Kanna has remained a plant of great
interest and value.