
Healing Herbals
Moment Hibiscus Dragon Fruit (botanical tea)
Moment Hibiscus Dragon Fruit (botanical tea)
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Moment Hibiscus Dragon Fruit (botanical tea) | Healing Herbals
Melt the stress away with Moment Hibiscus Dragon Fruit Botanical Tea, slow down, reset, and indulge in a vibrant blend of naturally soothing botanicals. Whether you want to unwind after a hectic day or elevate your social gatherings with a refined alcohol-free alternative, this botanical infusion delivers a refreshing experience with every sip.
A Flavorful Escape
Crafted with real hibiscus tea, this blend boasts a tangy, floral complexity that awakens the senses. Sweet dragon fruit adds a lush tropical twist, while a hint of cinnamon rounds out the flavor with warm, aromatic depth. This isn’t your average tea—it’s a full-bodied, nutrient-rich elixir designed to nourish body and mind.
Why You’ll Love It?
- Naturally Calming & Restorative
- Alcohol-Free & Guilt-Free Indulgence
- Rich in Antioxidants & Nutrients
- Zero Artificial Additives
- Refreshing
How to Enjoy:
🔹 Sip it cold – For a revitalizing, hydrating moment of clarity.
🔹 Elevate your mocktails – Mix with sparkling water, a splash of citrus, or fresh herbs for a sophisticated alcohol-free experience.
🔹 Pair with meals – Complements light dishes, fruit-forward desserts, and spicy cuisines beautifully.
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Kanna & Quality
Healing Herbals commitment extends through sustainable and ethical
sourcing of Sceletium tortuosum. We ensure that our plant material is
organically grown, without the use of synthetic chemicals, and sourced
either from well-managed farms or sustainably maintained wild ecosystems
on private lands.
In alignment with our ethical practices our
main suppliers participate in fair sharing agreements with the
indigenous San and Khoikhoi communities including the South African San
Council. These are the traditional knowledge holders of Sceletium.
Additionally our suppliers are authorized by the Western Province
Department of Cape Nature to distribute and export Sceletium globally

History of Kanna
This revered herb, indigenous to South Africa, has played a
significant role in the lives of the local people, particularly the
Khoikhoi and the San tribes, since prehistoric times. These tribes,
initially hunter-gatherers, used Kanna for various purposes including
relief from thirst and hunger, to combat fatigue, and for social and
spiritual purposes. They had a profound connection with the plant,
associating it with the sacred eland antelope and referring to it by the
same name: 'kanna'.
The first isolation of an alkaloid from Sceletium tortuosum was in 1898 by
Meiring, who called it mesembrine. This discovery led to a deeper
understanding of the plant's chemical composition, though its exact
composition remains elusive.
Kanna's long-standing history
reflects its significance in South African culture and its evolving role
in global herbal medicine and recreational use. From its traditional
roots to modern applications, Kanna has remained a plant of great
interest and value.