Healing Herbals
Organic Butterfly Pea Flower
Organic Butterfly Pea Flower
Organic Butterfly Pea Flower Tea
Indulge in the captivating allure of Organic Butterfly Pea Flower Tea by Healing Herbals. Crafted from the vibrant petals of the Butterfly Pea Flower (Clitoria ternatea), this organic tea mesmerizes with its deep blue hue and has a rich tradition in herbal wellness practices for its antioxidant properties. Perfect for those seeking a unique tea experience that not only delights the senses but also offers health benefits, our Butterfly Pea Flower Tea is a natural choice for enhancing vitality and wellness.
Product Highlights:
- Ingredients: 100% organic Butterfly Pea Flowers
- Benefits: Rich in antioxidants, supports cognitive health, and stimulates a calming effect
Brewing Instructions: Infuse one teaspoon of Butterfly Pea Flower Tea in hot water for 3-5 minutes. Watch as the water turns a vibrant blue, and adjust the strength to your liking by altering the amount of tea or steeping time. For a magical twist, add a few drops of lemon juice and see the color change to a beautiful purple.
Key Features:
- Offers a visual and sensory experience with its natural blue color
- Made with high-quality, organic Butterfly Pea Flowers
- Caffeine-free and packed with health-promoting antioxidants
Disclaimer: These statements have not been evaluated by the FDA. This product is not designed to diagnose, treat, cure, or prevent any disease.
Discover the enchanting world of Organic Butterfly Pea Flower Tea with Healing Herbals and elevate your tea drinking to an extraordinary experience of color, flavor, and wellness.
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Kanna & Quality
Healing Herbals commitment extends through sustainable and ethical
sourcing of Sceletium tortuosum. We ensure that our plant material is
organically grown, without the use of synthetic chemicals, and sourced
either from well-managed farms or sustainably maintained wild ecosystems
on private lands.
In alignment with our ethical practices our
main suppliers participate in fair sharing agreements with the
indigenous San and Khoikhoi communities including the South African San
Council. These are the traditional knowledge holders of Sceletium.
Additionally our suppliers are authorized by the Western Province
Department of Cape Nature to distribute and export Sceletium globally
History of Kanna
This revered herb, indigenous to South Africa, has played a
significant role in the lives of the local people, particularly the
Khoikhoi and the San tribes, since prehistoric times. These tribes,
initially hunter-gatherers, used Kanna for various purposes including
relief from thirst and hunger, to combat fatigue, and for social and
spiritual purposes. They had a profound connection with the plant,
associating it with the sacred eland antelope and referring to it by the
same name: 'kanna'.
The first isolation of an alkaloid from Sceletium tortuosum was in 1898 by
Meiring, who called it mesembrine. This discovery led to a deeper
understanding of the plant's chemical composition, though its exact
composition remains elusive.
Kanna's long-standing history
reflects its significance in South African culture and its evolving role
in global herbal medicine and recreational use. From its traditional
roots to modern applications, Kanna has remained a plant of great
interest and value.