Healing Herbals
Amanita Muscaria Gummies
Amanita Muscaria Gummies
*this product will not be distributed to Louisiana. (Must be 21 years or older to purchase. We do not ship to the following states: Louisiana)*
Introducing our latest addition: Amanita Muscaria Gummies. These vegan and non-GMO gummies are crafted with the utmost care to provide a pure and enjoyable experience. Each can contains 20 delicious gummies, made from the following high-quality ingredients:
- Tapioca Syrup: A natural sweetener that adds a smooth, pleasant sweetness to each gummy.
- Agar Agar: A natural plant-based gelatin substitute.
- Citric Acid: For a touch of tangy freshness.
- Joe's Organic Strawberry Syrup: Adding a burst of natural, organic sweetness.
- Pure Decarbed Amanita Muscaria Caps: Ensuring the highest potency and effectiveness.
Our Amanita Muscaria Gummies offer a convenient and tasty way to enjoy the benefits of Amanita Muscaria mushrooms. Perfect for those who seek a natural, ethically sourced product, these gummies are a must-try addition to your wellness routine. Order your 20-count can today and experience the quality and care that we are known for!
Enhance your health with these naturally potent and ethically produced Amanita Muscaria Gummies. Ideal for those interested in natural remedies, herbal supplements, and vegan health products.
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Kanna & Quality
Healing Herbals commitment extends through sustainable and ethical
sourcing of Sceletium tortuosum. We ensure that our plant material is
organically grown, without the use of synthetic chemicals, and sourced
either from well-managed farms or sustainably maintained wild ecosystems
on private lands.
In alignment with our ethical practices our
main suppliers participate in fair sharing agreements with the
indigenous San and Khoikhoi communities including the South African San
Council. These are the traditional knowledge holders of Sceletium.
Additionally our suppliers are authorized by the Western Province
Department of Cape Nature to distribute and export Sceletium globally
History of Kanna
This revered herb, indigenous to South Africa, has played a
significant role in the lives of the local people, particularly the
Khoikhoi and the San tribes, since prehistoric times. These tribes,
initially hunter-gatherers, used Kanna for various purposes including
relief from thirst and hunger, to combat fatigue, and for social and
spiritual purposes. They had a profound connection with the plant,
associating it with the sacred eland antelope and referring to it by the
same name: 'kanna'.
The first isolation of an alkaloid from Sceletium tortuosum was in 1898 by
Meiring, who called it mesembrine. This discovery led to a deeper
understanding of the plant's chemical composition, though its exact
composition remains elusive.
Kanna's long-standing history
reflects its significance in South African culture and its evolving role
in global herbal medicine and recreational use. From its traditional
roots to modern applications, Kanna has remained a plant of great
interest and value.