

Fermented Kanna Loose Leaf Tea Cut .25-1% total alkaloids
Kanna Loose Leaf Tea Cut
Kanna (Sceletium tortuosum) is a traditional South African botanical, it carries flavor reminiscent of mild black tea
About Kanna Loose Leaf: This field-grown kanna leaf contains alkaloids typically ranging from .25% to 1%. While not as concentrated as standardized extracts, it reflects the plant’s full spectrum of components for an authentic and traditional preparation.
Brewing Suggestions: Steep 2–7 grams in hot water for 15–30 minutes using a tea bag, French press, bombilla, or tea steeper. For added flavor, blend with honey, lemon, or fruit juices.
Key Features:
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100% Pure Kanna (Sceletium tortuosum) – No additives or fillers.
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Naturally Smooth Flavor – Mild and earthy, with a resemblance to black tea.
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Versatile Brewing – Multiple preparation methods to suit your taste.
- Easy to Blend – Complements honey, citrus, and other herbal infusions.
FDA Disclaimer: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
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