Healing Herbals
Lemon Balm Leaf
Lemon Balm Leaf
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Lemon Balm – Nature’s Calming Herb
Mild nature of lemon balm, an herb of the mint family that has been valued for its calming and invigorating nature. Our high-quality lemon balm is skillfully selected and processed to offer a true, natural herb experience.
Key Features
- Relaxing & Soo
Herbalistically esteemed for its ability to inspire feelings of peace, lemon balm induces a state of easy calmness of mind.
- Mood & Focus
Traditionally known in herb lore as helpful for a balanced mind-set and mental sharpness.
- Relaxing Nights
Many like to have as a relaxing tea at evening to unwind at the end of the day.
- Natural & Pure
Made from pure 100% lemon balm leaves with no additives nor bulking agents.
- Multi-purpose Applications
Drink as a tea, take as a tincture, or supplement. Its bright lemony scent is both invigorating and calming.
How to use
Tea: Steep 1–2 teaspoons of dried lemon balm leaves in boiling water for 5–10 minutes.
Supplement: As needed on label.
Tincture: Administer the dosing indicated with water or juice.
FDA Disclaimer
These remarks have not been approved by the Food and Drug Administration. This supplement will not diagnose, treat, cure, or prevent any illness.
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Kanna & Quality
Healing Herbals commitment extends through sustainable and ethical
sourcing of Sceletium tortuosum. We ensure that our plant material is
organically grown, without the use of synthetic chemicals, and sourced
either from well-managed farms or sustainably maintained wild ecosystems
on private lands.
In alignment with our ethical practices our
main suppliers participate in fair sharing agreements with the
indigenous San and Khoikhoi communities including the South African San
Council. These are the traditional knowledge holders of Sceletium.
Additionally our suppliers are authorized by the Western Province
Department of Cape Nature to distribute and export Sceletium globally
History of Kanna
This revered herb, indigenous to South Africa, has played a
significant role in the lives of the local people, particularly the
Khoikhoi and the San tribes, since prehistoric times. These tribes,
initially hunter-gatherers, used Kanna for various purposes including
relief from thirst and hunger, to combat fatigue, and for social and
spiritual purposes. They had a profound connection with the plant,
associating it with the sacred eland antelope and referring to it by the
same name: 'kanna'.
The first isolation of an alkaloid from Sceletium tortuosum was in 1898 by
Meiring, who called it mesembrine. This discovery led to a deeper
understanding of the plant's chemical composition, though its exact
composition remains elusive.
Kanna's long-standing history
reflects its significance in South African culture and its evolving role
in global herbal medicine and recreational use. From its traditional
roots to modern applications, Kanna has remained a plant of great
interest and value.