My Kanna is Clumping Together – What Should I Do?
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If you've just opened your new pouch of jar of Kanna extract and found that it's clumping, don't worry, you're not alone. This issue comes up from time to time from those who buy premium Kanna extract powder. So let's explore why it occurs, what it means, and how to remedy it so that you can have the optimum Kanna experience.
Why Is My Kanna Clumping?
Clumping in Kanna especially in finely ground extract, is most likely caused by exposure to moisture. Because high-quality Kanna extract is so fine and on a manitol base that it will absorb moisture from the air easily. This results in natural clumping, especially when kept in a humid place or left open after opening.
Is Kanna Clumping an Indication of Low Quality?
Actually, no. Just the opposite, clumping is a sign of a pure, unadulterated extract. Pure Kanna extract has no anti-caking agents or fillers. That equates to you getting the good stuff, but also being a bit more vulnerable to humidity and temperature changes. If your Kanna is sticky or a bit moist to the touch, it is because of natural hygroscopic qualities, meaning simply that it absorbs water from the air.
How to Fix Clumpy Kanna
Here are some simple tips to restore your Kanna powder to its readily consumable, smooth state:
1. Break It Up Gently
Crush the clumps gently with a spoon or clean tool. For a finer breakdown, a mortar and pestle or mini spice grinder are suitable.
2. Utilize a Desiccant Pack
Include a food-grade desiccant pack if you're planning on storing your kanna for long periods. It helps to absorb the moisture and keep the powder from clumping up again.
3. Slightly heating it up
You can heat it up slightly in an oven or toaster oven making to put it on its lowest temperature for 30-60 minutes can heat the moisture out as well.
4. Store It Right
Store your Kanna in an airtight container, ideally in a cool, dry location. If the climate you're in happens to be especially humid, store it with a packet of silica gel or in a resalable glass jar with an airtight seal.
5. Avoid the Fridge
While it may appear to be a good solution, putting Kanna in the fridge can add condensation and make things worse. Keep it in a dry cabinet, away from heat and light.
What to Avoid?
- Don't heat it over 250-300° or dry, it will damage its alkaloids
- Do not keep it open for an extended period. A brief exposure to humid air can initiate the clumping reaction.
The Bottom Line
Clumping in Kanna is typical, particularly if you're purchasing a high-quality, additive-free extract. It doesn't affect potency, scent, or freshness—it's simply a result of natural moisture absorption. By adhering to some basic storage and handling guidelines, you can keep your Kanna powder smooth, easy to work with, and long-lasting.
At Healing Herbals, we only sell lab-tested, high-grade Kanna extract with zero fillers or additives. If you ever need to know anything about your product, we're only a message away.
Kanna products by Healing Herbals:
- Kanna Gummies
- Kanna Loose Leaf Tea Cut
- Kanna Vape
- Kanna Pre-Roll
- Kanna & Maca Vegan Capsules
- Kanna Shot
- Miniature Kanna Extract Spray
- Kanna Melts
- Fermented Kanna Extract
- Kanna Tincture